NEWSLETTER
Antipasti (Starters)
Bruschetta
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$ 4
Toasted garlic bread topped with diced roma tomato, marinated in olive oil, fresh basil and spices
Spuntino Di Bresaola
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$ 6
Thinly sliced air dried salt cured beef, topped with arugula, aged balsamic reduction and shavings of
Parmigiano Reggiano
Parmigiano Reggiano
Antipasto Procellino
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$ 19 / 34 / 45
A platter of prosciutto, mild Genoa salami, roasted red peppers, grilled marinated vegetables, spiced olives and nuggets of aged Parmigiano Reggiano. Sml serves 2. Med serves 4. Lrg serves 6.
Zuppa Del Giorna (Daily Soup)
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$ 5
All our soups are prepared in house from scratch. Selection varies daily. Stracciatella, Minestrone, Cream of wild mushroom, Pasta e fagioli, and more
Insalate (Salads)
Tomato Salad
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$ 7
Vine ripened tomatoes seasoned with extra virgin olive oil, basil and spices.
Procellino Salad
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$ 8 / 11
Baby greens tossed with roasted red peppers, grilled marinated eggplant and zucchini, topped with shavings of Parmigiano Reggiano and dressed with our house made balsamic vinaigrette. Small / Large
Caesar
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$ 6 / 9
Crisp romaine hearts tossed in our creamy dressing with oven baked croutons and shavings of aged Parmigiano Reggiano. Small / Large
Greek
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$ 6 / 9
Goats milk fetta cheese, olives and red onions over a bed of baby greens. Served with our balsamic vinaigrette or house dreddings. Small / Large
Secondi (Entrees)
Vitello Alla Parmigiana
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$ 14
A lightly breaded tender veal cutlet baked in tomato sauce and topped with melted mozzarella. Served with a side of Parmigiano stuffed potato and fresh market vegetables.
Petto Di Pollo Alla Parmigiana
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$ 14
A lightly breaded boneless skinless chicken breast, baked in tomato basil sauce topped with melted mozzarella cheese. Served with a side of Parmigiano stuffed potato and market fresh vegetable.
Gamberi Del Diavolo
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$ 15
Black tiger shrimp sautéed in a spicy tomato and white wine sauce. Served with a side of Parmigiano stuffed potato and and market fresh vegetable.
Penne Alla Vodka
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$ 10
Penne pasta tossed in our tomato basil cream sauce, with a dash of vodka.
Spaghetti Alla Bolognese
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$ 11
Our house made fresh spaghetti, tossed with our full flavoured meat sauce made from thick cut lean ground beef and veal, slowly simmered with vine ripened tomatoes.
Spaghetti Pescatore
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$ 16
Our house made spaghetti tossed with tiger shrimp, scallops, baby clams, topped with a snow crab claw in a tomato and white wine sauce.
Lasagna
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$ 11
8 layers of fresh pasta with meatsauce made from lean ground beef and veal, mozzarella and Parmigiano cheeses between each and every layer.
Gnocchi
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$ 11
Potato dumplings served in our fresh tomato basil sauce
Ravioli Alla Panna
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$ 12
House made ravioli stuffed with porcini and portobello mushrooms in a velvety smooth Parmigiano cream sauce.
Penne Arrabbiata
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$ 11
Penne tossed in our house made spicy scotch bonnet tomato basil sauce.
All Pasta entrées come served with fresh Calabrese bread. Add meatballs to any pasta for 1.00 each or a homemade sausage for only 3.00. Gluten Free pasta available for only 2.00 more.
Panini Sandwiches
Vitello (Veal)
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$ 9
Fresh Ontario veal, hand cut in house, lightly breaded and simmered in our tomato basil sauce.
Petto Di Pollo (Chicken)
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$ 9
A lightly breaded skinless and boneless fresh Ontario chicken breast, simmered in tomato basil sauce.
Prosciutto Al Procellino
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$ 11
Thin slices of prosciutto cruddo, topped with shavings of aged Parmigiano Reggiano, roasted red peppers and grilled vegetables marinated in basil infused olive oil.
Polpette (Meatballs)
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$ 9
Each meatball we make is hand rolled from a blend of beef and veal that is ground in house and oven baked to perfection, before being simmered in our tomato basil sauce.
All Panini are served on a Calabrese bun, and include a side of fresh market vegetables. Available toppings: Red peppers, mushrooms, hot peppers, mozzarella cheese
Dolci (Desserts)
Torta Di Limoncello
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$ 5
Lemon sponge cake, moistened with Limoncello and filled with a sweet and zesty lemon filling.
Tirami Su
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$ 6
Delicately thin lady finger cookies, dipped in espresso infused with liqueur, layered with fresh mascarpone and whipped cream and topped with cocoa
Tartufo
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$ 5
Classic tartufo comprised of chocolate and zabajone gelato, covered in cocoa.
*Coming Soon* Dolcini (Tiny Treats)
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Indulge your craving with our selection of "Tiny Treats" known simply as Dolcini in Italian. Choice of Tirami su, Tortina di Limoncello, Caramel mousse crunch and Triple chocolate mouse.
